Tag Archives: fat

So, yeah. Not so much. And you?

In which I’m fat, obsessed with bento, and refusing to see any possible correlation between the two.

Misc

Teh BF’s bento box arrived so I packed a lunch in it and gave it to him today. He seems pleased. My mom has emailed that she needs sci-fi, so I’ll be lugging a pile of books to the post office this week. My eBook auction was up to $102.50, but then the hapless individual who’d bid it that high must have done some comparison shopping and discovered s/he could buy a new one for fifteen dollars more, and retracted! I was disappointed, to say the least.

…aaaaaaaand here’s a gratuitous iThing screenshot of my eBay app, from last night when I was still making bank on the eBook:

iPod eBay Application screen shot

Spring

The weather is wonderful. I walked to work today without a coat on! I saw bees today! This is the kind of mild winter weather I moved here for; screw that Midwestern-style frozen tundra crap.

Fat

I weighed and measured my body this morning. HOLY SHIT. It has gained 11 pounds and 2.5 inches (in girth, not height, sadly) since I got a boyfriend. This is empirical proof that men make me fat. So, yeah, thanks for asking, I’m totally on a diet now… and will remain so, to varying degrees, until I can cut my own damn toenails again without running out of air. Water, walking, and isometrics are now my life. Damn.

…it will be interesting to see whether I’ll choose food or cocktails for dinner tonight, though. I have between 386 – 736 calories remaining today, so I might be able to have a little of both. Yay!

Mail

In other (very exciting!) news, I’ve made an online friend through Flickr and she and I have arranged a swap. She’s sending me a bunch of bento-junk love in exchange for things she can’t get in Japan: Tillamook cheeses, crackers (like Triscuits and Wheat Thins), Mexican hot chocolate, and Neutrogena eye cream.

I can’t wait to get my box of authentic bento junk from Japan! Whee!

Fat and sodium and calories, oh my.

In which I look at my data.

One of the interesting things about using software to count calories is that it does all sorts of interesting math. Behold, my intake from last week:

sodium

Of course there are many other things to track, like sugar and iron and fiber and so on, but it is interesting to note I’m always under what (they think) I should have for protein and over on sodium. I mean, WAY over on sodium, holy shit way over.

I don’t worry about the protein. From what I understand, your body has to make it out of amino acids anyway regardless of what you eat, and I get tons of those grazing on fresh veggies the way I do, not to mention that overconsumption of protein has been linked with ass cancer. So. Moving on.

The sodium intake is interesting, though. It’s freaking EVERYWHERE, all processed foods are packed with it, and if you’ve ever read the label on a can of tomatoes (or tomato juice) it’s just shy of astonishing.

All those high-fat days are ones where I ate something nuked. (I work a full-time job, so I eat a lot of TV dinner-type crap.)

Anyway, long story short: being an American and eating well are pretty much mutually exclusive. Even if you try to do it, odds are you’ll fail. Isn’t it fun living in a rich country?

Note: While my fat intake is probably high, it’s not as high as it looks. This is because when I enter things into the software, I often approximate: I might have had homemade potato soup, but I choose a commercially-prepared item which generally has more fat since most of it isn’t actually vegetarian.