BBQ

For dinner last night I made tuna steaks, and new potatoes and mushrooms in the BBQ wok. I love my BBQ wok. If you don’t have one, get one. They’re amazing. You take any combo of chopped veggies, toss ’em in some marinade (olive oil, salt, and pepper is often more than adequate) and throw them in the wok on the grill. They come out tasting amazing.

Since it was so blisteringly hot, I went to lie down in front of the fan after dinner last night and fell asleep before eight.

I woke up at midnight and ate six Frootie Ice pops on the porch in the dark, with two of the dogs lying beside me.

4 thoughts on “BBQ

  1. HOLY SHIT!!! Even Jesus Christ reads YOUR blog!! (Whew, now I’m glad you DIDN’T post details – it would have been too embarassing if He read about it here!)

    LOL!!

Leave a Reply

Your email address will not be published. Required fields are marked *