Posts by author: Mush
In which it’s an intense time to be alive, no doubt about that. The images that get traction are of broken-hearted wailing and absolutely JUSTIFIED rage; fire; despair. Cops acting as if the population they’re sworn to serve and protect are enemy combatants, and so hatefully indoctrinated they don’t know why that’s a problem. The […]
In which I got packages that weren’t stuff I ordered myself from Amazon! Okay, I got presents, for basically no reason beyond the greatness of other humans, but first I gotta bitch about humans being stupid about THE TRANSMISSION OF A KILLING FUCKING DISEASE: The governor let my county move to Phase 2 re-opening last […]
is on fire, and it’s a nuanced and complex situation ranging the gamut from genuine societal rage and a systemic cultural reaction to entrenched oppression, to boredom from lock-down, spring weather sprung, opportunistic bullshit by outside actors, and a pinch of actual anti-social behavior. (after all, young men aren’t known for their self-restraint in emotionally-charged […]
In which holy shit THIS REALLY IS A RECIPE BLOG NOW. Okay, not really! This isn’t a proper recipe as much as a reminder to myself for the next time. The smoked paprika and yellow mustard really made this dish. Heat: butter & olive oil Add chopped: onions carrots celery Saute until soft. Add: dried […]
In which it was deeply relaxing and refreshing. With the world on varying levels of lock down, Amma’s stuck in Amritapuri for the time being, and Her tours, including the summer North American Tour, are postponed (if not cancelled). So She’s directed senior disciple talks and local satsang (“a spiritual discourse or sacred gathering”) meetings […]
In which it’s a recipe! Now, this dish doesn’t look much in this photo because I was too lazy to properly plate or garnish, but it’s nutty, incredibly rich, earthy, and awesome. Soba is a Japanese pasta made with buckwheat flour, wheat flour, and sometimes yam. It’s often served chilled in summer with a tamari-based […]
In which there’s a TINY GRILL! So I use a Chase VISA that gives me points. I spent some on this little grill and it arrived today. I realize it’s a pandemic and I probably should have turned those points into cash but JUST LOOK AT THIS ADORABLE, PORTABLE LITTLE THING. Holy shit. Smitten. Now […]
In which I’m on about the anti-vax movement again because really can’t figure out how it attracts so many otherwise normal human beings. Like, most of the people I loved during my Fairfield/TM days. No SHIT, right? Right? Antivaxxers and alternative medicine quacks are attracted to simple solutions. Reinforces their worldview, which is that they’re […]
In which these are just baking notes (I’ll want to know what ratios I used if this batch is either a raging success or a terrific failure). Grocery store’s been entirely out of flour the last few times I was in there, but last Sunday’s paper had an article about a local wheat farmer. Visited […]
In which, okay, I know I’ve posted too much about bread lately, and some of these pics are recycled, but this is my adaptation of someone else’s adaptation of the ‘Artisan Bread In 5 Minutes A Day’ method. I think I’ve got my dough recipe dialed in! This has amazing crust and crumb. Here we […]
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4 random books from my Library!
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